Artisanal organic cured sausage from our own butchery

Discover our traditionally made cured sausages – crafted with great skill and passion in our farm's own butchery. From zesty Pfefferbeißer to aromatic salami, Stracke, and hearty Kolbász – every sausage is a piece of authentic craftsmanship.

The special thing: Our meat comes exclusively from our own Demeter-certified livestock and game from our own hunting. This is how we guarantee the highest quality, species-appropriate animal husbandry, and short distances from the farm directly to you. Every sausage tells the story of our farm and our responsibility to animals and nature.

Enjoy the difference that genuine craftsmanship and biodynamic quality make.